Recipes for Gluten Free Dinners
Our newest menu additions were created with a gluten-free diet in mind. Whether you have eliminated gluten entirely, or are just looking for some healthy and convenient options for dinner, you will love these new recipes.
Dreaming of vacation? Imagine you’re sailing the Mediterranean while you enjoy these succulent grilled lamb tacos on charred tortillas with a cucumber mint slaw and feta cheese. You can feel good knowing that the lamb is non-GMO, grass-fed and pasture-raised without hormones or antibiotics. Grab an English Pale Ale and enjoy!
Kick up the heat on Taco Tuesday with another quick and delicious gluten-free option. Our chicken is free-range and humanely-treated, Non-GMO and without hormones or antibiotics. Simply poach the chicken and let the Sriracha do the rest! Finish with a delicious blue cheese and greens and you're ready to chow down.3. Salmon Piccata
Here is a fancier option, fresh from the ocean into your kitchen. This recipe combines a delicious lemon caper sauce and parsley rice with sustainably caught salmon fillets. A medium-bodied Sauvignon Blanc will compliment the green of the parsley and will enhance the richness of the salmon.4. Grilled Skirt Steak with Shaved Brussels Sprout Salad
Fire up the grill for a meal that is packed with protein and vitamin C. Our all-natural beef is humanely-treated, without hormones and antibiotic free. The shaved brussels sprout salad topped with a bright dijon dressing rounds out the plate. Enjoy this meal al fresco, and pair with a spicy Malbec wine or an American IPA.
Add any of these meals to your vessel this week, or shop our full menu here